CHELSEA, Mich. — Larry Doll's Old Brick Farm, located just west of Detroit, has gracefully navigated the severe supply crisis impacting turkeys this Thanksgiving season. Despite a nationwide outbreak causing the death of over 2 million turkeys, Doll's small-scale farm remains untouched.
“I ensure my operations are as clean as possible and avoid bringing in animals from other farms,” Doll stated, emphasizing his commitment to biosecurity. However, the avian diseases have led to a decline in overall turkey production across the U.S., resulting in a staggering drop in turkey stocks to a 40-year low.
This year, Doll was only able to order a limited number of turkey chicks, as hatcheries reduce their stock in response to demand fluctuations. He is currently planning to order another batch of 100 hatchlings, although they won't be available until the summer, illustrating the supply chain issues facing farmers.
Prices and Promotions
As a result of these unprecedented challenges, the U.S. Department of Agriculture predicts wholesale turkey prices will increase by 44% this year. In response, many supermarkets are offering deals such as discounted turkeys to mitigate rising costs for consumers. Despite these incentives, overall expenditures for holiday meals are set to rise.
Datasembly reported that essential Thanksgiving elements cost 4.1% more than last year, with a basket of traditional staples now averaging $58.81. The American Farm Bureau Federation observed a decrease in the total cost for a Thanksgiving dinner for ten to $55.16, indicating a varied experience across retailers.
The Impact of Tariffs and Weather
Rising costs for essential items are further exacerbated by tariffs on steel and aluminum, which have contributed to increased prices for canned goods. Additionally, adverse weather conditions have impacted crop yields, causing prices for products like cranberries to surge by 38%.
As customers adjust their holiday traditions, some are opting for turkey over costlier meats, confirming the enduring status of turkey as a Thanksgiving staple. Doll, who sold his farm-raised turkeys for $6.50 per pound, relishes the joy of knowing his produce will be at the center of many Thanksgiving tables across his community.
“I love providing food for families and being a part of their Thanksgiving celebrations,” Doll remarked with pride. As this holiday approaches, many American families are finding ways to navigate the evolving economic landscape, ensuring traditions continue amidst the challenges of 2023.
